Tuak Cocktail Workshop

  • Physical | Workshop
  • Penang, Malaysia

Themes & Topics

Art & Culture

Traditional Brewing

Food & Beverages

Fermentation, Spirits & Liquor

About the Experience

Duration: 1 hour 30 minutes

No prior experience required

Up To 20 Learners
Languages: English, M, a, l, a, y


Join the brilliant team from O'Haus in this beginner's class on making your own Sarawak Rice Wine and tuak-inspired cocktails. Learn the importance of tuak culture in Sarawak, excite your pallet with the tuak and cocktail tasting session and have a good time!


How to prepare

Come to the Front Desk of Tropical Spice Garden and our team will direct you up to the Pavilion set within the Gardens. Parking is limited on the road so do come early to secure a place. Better still Grab it or ride on the Rapid 101 bus which will drop you right off at the front gate!